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Buy Sucrose octasulfate sodium salt, also known as sodium cyclamate, is an artificial sweetener that has been used in food and beverage products since the 1950s. It is approximately 30 times sweeter than sugar and is used in a variety of products, including soft drinks, desserts, and baked goods.
It is a popular sugar substitute, as it does not contribute to tooth decay and has a low caloric value. This paper will discuss the synthesis method, scientific research applications, mechanism of action, biochemical and physiological effects, advantages and limitations for lab experiments, and potential future directions for sucralfate sodium.
